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Create a delicious dairy-free smoothie bowl in a few easy steps

A smoothie bowl with chia seeds, granola, almonds, bananas and strawberries inside with a spoon and grass to the left of it on a wooden surface.
Photo by Alexandra Clendenning

Living on Oahu, there are endless choices when it comes to a smoothie bowl. Though undoubtedly fantastic, they do come with a hefty price. This recipe provides an affordable and equally as delectable alternative that competes with some of the leading smoothie bowl spots on the island.

Equipment

  • Blender

  • Measuring cups

Ingredients

  • 1 frozen banana
  • ½ cup frozen blueberries
  • ½ cup frozen pineapple
  • 1/3 cup frozen mangoes
  • 1 ½ cup coconut milk
  • 1 tbsp. cocoa powder
  • Toppings:
  • 1-2 tbsp. peanut butter
  • Granola
  • Any fresh fruit
  • Chia seeds

Directions

  1. Cut fresh fruit and place to the side.

  2. Prepare all wet ingredients in bowls.

  3. Add all fruit, cocoa powder, and coconut milk to the blender.

  4. Pulse ingredients until mixed.

  5. Once mixed, turn the blender to high.

  6. Blend until smooth.

  7. Pour smoothie into bowl or jar.

  8. Add granola, chia seeds, and fresh fruit on top.

  9. Drizzle agave or honey.

  10. Enjoy on your own or share with friends.